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PREBIOTIC + PROBIOTIC: CUCUMBER MINT SAUERKRAUT (FERMENTED CABBAGE)
(fermented organic cabbage, sea salt, fresh cucumber juice, black pepper & mint leaves)
Sauerkraut (fermented cabbage) is a popular dish from central Europe. During the fermentation process of making Sauerkraut, beneficial probiotics, or 'live bacteria', are produced, and these probiotics are what give sauerkraut most of its health benefits. Sauerkraut is also a good form of dietary fibre and contains vitamins C and K, potassium, calcium and ph...
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₹750.00₹900.00
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